Eggnog French Toast with Cranberry-Apple Syrup
Make your French toast fit for the holidays by infusing it with eggnog and topping it with cranberries! This delicious Eggnog French Toast recipe with Cranberry-Apple Syrup will feel like Christmas in your mouth. Caramelized apples, cranberries, eggnog, and pumpkin pie spice combine in this easy breakfast recipe to create a delicious meal. This holiday recipe is so good it’s like eating dessert for breakfast. But be warned: as soon as you make this once, your family will want nothing else for their Christmas morning breakfast!
Serves14 Slices
Preparation Time10 min
Cooking Time5 min
Cooking MethodSkillet
Read NextEasy Cinnamon Roll Bundt Cake