Overnight Cinnamon Sticky Buns

"These Overnight Cinnamon Sticky Buns, adapted from the The Land of Nod Cinnamon Buns, use frozen dinner rolls and are prepped the night before. They are baked in the morning so they are a quick and easy breakfast the next day. They are perfect for bringing along to a holiday breakfast/brunch or breakfast potluck!If you’ve heard of Best of Bridge’s “Land of Nod Cinnamon Buns” then you will be familiar with this method, as this recipe was adapted from it. It’s an easy and convenient way to get delicious, fresh tasting sticky cinnamon buns without very much effort! "

Cooking MethodOven