Mixed Berry Scones with a Lemon Glaze

"These mini mixed berry scones are full of blueberries and raspberries and drizzled with a sweet lemon glaze. Sweet, summery, and small enough that it’s perfectly acceptable to eat more!"

There's something about scones that just feels fancy. You can turn your normal breakfast routine into a sophisticated feast when you make these Mixed Berry Scones with a Lemon Glaze. The dense dough is paired with fresh, bright summer fruits. It's a tempting breakfast recipe that you can make for brunch or as a midday snack! They even make great desserts.

Preparation Time25 min

Cooking Time15 min

Cooking Vessel SizeBaking sheet