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Cheddar, Chive and Bacon Biscuits
"Cheddar Chive and Bacon Biscuits are the perfect, prep-ahead side dish for all of your brunches, showers, and Spring celebrations! I also love these biscuits because they are completely nostalgic. I used my dad’s biscuit recipe, which he has been making for as long as I can remember. I have vivid images from my childhood of enjoying the plain version with strawberry jam on Sunday mornings before church. They are 100% comfort food for me because they remind me of my parents! Plus, they just taste really good. They’re not greasy at all, and I love that my boys now enjoy them (with jam!), too. I think that GrandDaddy will probably be making a batch for my little guys the next time we visit!"
Yields10 biscuits
Preparation Time15 min
Cooking Time15 min
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Maggie G
Mar 29, 2017
Homemade biscuits that look and taste amazing without taking hours to make?! Yes, please! I love this recipe! These biscuits are soft and pull apart easily. They aren't greasy but still have that delicious butter taste. My tip is definitely don't skimp out on the chives they really take this biscuit to the next level of flavor!
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