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Spinach and Goat Cheese Frittata
"Frittata’s are an easy and healthy dinner or breakfast. High protein and packed with veggies. Serve this simple healthy meal for brunch or a quick weeknight dinner. This Spinach and Goat Cheese Frittata is packed with greens and veggies… and of course some darn good goat cheese. Seriously, a one-pot meal – I use this cast-iron skillet for my frittatas. (Well-seasoned cast-iron is non-stick and can go from stove-top to oven no problem.) Recipe from The In Fine Balance Food blog."
Serves6 servings
Cooking Time15 min
Cooking Vessel Sizecast iron or other oven safe skillet
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