Name: Cajun Seasoning Salt
Ingredients: 1/2 pound salt; 1/2 ounce Chili powder; 1 1/4 ounce whole black pepper; 1/3 ounce whole white pepper; 3/4 ounce granulated onion; 1 1/4 ounce granulated garlic; 2/3 ounce paprika; 3/4 ounce cumin; 2/3 ounce fennel; 1/2 ounce celery seed; 1/3 ounce dried thyme

Cajun Seasoning Salt

Ingredients

1/2 pound salt
1/2 ounce Chili powder
1 1/4 ounce whole black pepper
1/3 ounce whole white pepper
3/4 ounce granulated onion
1 1/4 ounce granulated garlic
2/3 ounce paprika
3/4 ounce cumin
2/3 ounce fennel
1/2 ounce celery seed
1/3 ounce dried thyme

Instructions

Place all ingredients into blender. mix until even consistency. To blacken meat with this, mix into a 'paste' with clarified butter, or olive oil. coat meat with paste and place on VERY hot cooking surface.