Name: Apple Coffee Cake
Cook time: 40 min
Ingredients: 1 cup butter; 1 cup sugar; 2 eggs; 1 teaspoon vanilla; 2 cup flour; 1 teaspoon baking soda; 1 teaspoon baking powder; 1 cup sour cream (light or yogurt); 1/2 cup brown sugar; 1/3 cup nuts; 4 tablespoon white sugar; 1 teaspoon cinnamon; 2 apples, peeled and sliced

Apple Coffee Cake

4 Comments

This moist apple coffee cake is made with fresh apples, cinnamon and a touch of sour cream. It's the perfect cake for afternoon snacking, brunch or parties.

Cooking Time40 min

Ingredients

1 cup butter
1 cup sugar
2 eggs
1 teaspoon vanilla
2 cups flour
1 teaspoon baking soda
1 teaspoon baking powder
1 cup sour cream (light or yogurt)
1/2 cup brown sugar
1/3 cup nuts
4 tablespoons white sugar
1 teaspoon cinnamon
2 apples, peeled and sliced

Instructions

Cream butter and sugar. Add eggs and vanilla. Add dry ingredients alternately with sour cream.
Put half of batter in pan. Lay apple slices on batter and sprinkle 1/2 of topping over them. Add remaining batter and sprinkle topping on it.
Bake in 350 degree F oven 35-40 minutes.

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lesliedz 2373762

Jan 29, 2013

what is the topping made with?

Julia L

Nov 22, 2010

Hello there! Thanks for your comments! As far as pan size, I would go with an 11x7 baking dish. For apple slices, I would keep them pretty thin, but not flimsy. Maybe 1 inch thick and its widest point. If there's a better way to go, definitely let us know.

mpish34 6191045

Nov 22, 2010

whar size pan

Member 9563805

Aug 02, 2010

I wonder how thick the apples should be sliced.