Chocolate Strawberry Yogurt Cake

By: Christie Daruwalla from fooddonelight.com

By: Christie Daruwalla from fooddonelight.com

"Lighten up a dark chocolate cake with Greek yogurt. Add fresh strawberries for a delicious pop of flavor and enjoy a low calorie dessert. This chocolate cake is made with three different types of chocolate, three. Then you have the pop of flavor from fresh strawberries. To top it all off, I’ve reduced the sugar and the fat. Greek yogurt magically takes the place of half of the butter leaving an utterly moist, fudge like cake."

Click here for the easy recipe

Serves16 slices

Preparation Time20 min

Cooking Time1 hr

Ingredients

Semi Sweet Chocoate
Bittersweet Chocolate
Yogurt
strawberries

This recipe was submitted by one of our readers, just like you.

Click Here to Submit Your Recipe!

Your Recently Viewed Recipes

Rate

I have not made this yet so I cannot rate it.

We are adding your Comments.

Thank you! Your comment has been added.

We are sorry. There was an error tyring to post your rating and review.

Your comment will appear after our editors have had a chance to review it.

Cancel Reply to Comment

Thanks for your comment. Don't forget to share!

Ruthep

Feb 28, 2017

I wrote this nice comment and I got logged out before I could submit it. I always copy the comment in the event this should happen and when I tried to paste it, it won't take it. Sometimes this site will leave me logged in for days and other times not even ten minutes. Suffice it to say, needs more strawberries. Overall pretty good.

rosemarie435 70376 77

Feb 28, 2017

What a great idea to use different types of chocolate to get a unique flavor in your chocolate cake! I bake brownies, chocolate cookies and cake often using cocoa powder. All brands of cocoa powder don't taste the same but I never thought of combining brands or even using chocolate syrup. I like the strawberries as a healthier flavor alternative to frosting and icing also.