Kentucky Butter Cake

"For a sweet, decadent, and easy dessert, it’s tough to beat an old-fashioned Kentucky butter cake! The rich buttermilk pound cake stays moist and flavorful, thanks to a butter-bourbon glaze that soaks into the warm cake and coats the top like a crispy shell. A perfectly simple Southern treat! What could possibly make a classic buttermilk pound cake any better? How about a touch of bourbon and even more butter?! Introducing this recipe for Kentucky butter cake — an easy, made-from-scratch dessert that’s soaked in a rich bourbon-spiked butter sauce."

Preparation Time20 min

Chilling Time30 min

Cooking Time1 hr

Cooking MethodOven

Cooking Vessel SizeBundt pan