Mushi Pan – Japanese Steamed Cakes

"n Asia, having an oven isn’t as standard as it is here in the US. Therefore, most Asian countries have some form of steamed cake like Filipino Puto or Malaysian Puteri Ayu. The texture of these cakes are very light and fluffy. They also require less fat and are barely sweet when compared to oven baked cakes, so is a bit healthier when your sweet tooth comes alive! These are soft and definitely kid friendly. Make lots of colorful flavors and it’s a great idea to serve for children’s birthday parties! They’ll be a hit!"

Preparation Time15 min

Cooking Time15 min