Nun's (seed) Cake

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Nun's (seed) Cake

Ingredients

  • 1 cup butter
  • 1 1/2 cup sugar
  • 6 egg yolks
  • 3 egg whites
  • 3 1/2 cups sifted flour
  • powdered sugar
  • 1 Tbsp baking powder
  • 3/4 cup milk
  • 1 Tbsp caraway seed
  • 1 1/2 tsp vanilla or rosewater
  • 1/4 tsp salt

Instructions

Cream butter and sugar; beat in yolks. Stir in slightly mixed egg whites. Beat well for 1 minute. Resift flour, salt and baking powder 3 times. Fold into batter alternating with milk. Fold in seeds and vanilla. Pour into a buttered and floured 9 inch tube pan. Bake at 350 for 50-55 minutes or until toothpick comes out clean. Cool 2-3 minutes, unmold and invert to cool on cake rack. Serve sprinkled with powdered sugar.

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