Name: Root Beer Torte
Ingredients: 1 pkg spice cake mix; 3/4 cup root beer; 4 eggs; 1/3 cup cooking oil; 1 small vanilla instant pudding; 1 pkg Dream Whip (2 envelopes); 1 cup root beer, ice-cold; 1 tsp vanilla

Root Beer Torte

Ingredients

1 pkg spice cake mix
3/4 cup root beer
4 eggs
1/3 cup cooking oil
1 small vanilla instant pudding
1 pkg Dream Whip (2 envelopes)
1 cup root beer, ice-cold
1 tsp vanilla

Instructions

Yield: 12 Servings. Preheat oven to 350 F. Grease and flour two 9" round pans. Mix cake mix, 3/4 cup root beer, eggs, oil and pudding mix in a large bowl. Bake as directed on package. Chill cake for ease in splitting layers. Split each layer into 2 thin layers. Combine Dream Whip, ice cold root beer and vanilla in a chilled bowl. Beat as directed on package. Spread 1 cup of filling between layers of cake with remaining on top. Serve immediately or store in refrigerator until ready to serve.