Name: Waldorf Apple Cake
Ingredients: 4 medium apples, coarsely chopped; 1/2 cup brown sugar; 1/2 cup white sugar; 1 teaspoon cinnamon; 1/2 teaspoon nutmeg; 3/4 cup raisins; 1/2 cup walnuts; 1 1/2 cup flour; 2 teaspoon baking powder; 1 teaspoon salt

Waldorf Apple Cake

Ingredients

4 medium apples, coarsely chopped
1/2 cup brown sugar
1/2 cup white sugar
1 teaspoon cinnamon
1/2 teaspoon nutmeg
3/4 cup raisins
1/2 cup walnuts
1 1/2 cup flour
2 teaspoons baking powder
1 teaspoon salt

Instructions

Chop apples into bowl. Mix in sugars, spices, raisins and nuts. Add 1/2 cup oil and 1 egg, unbeaten. Mix well. Batter will be stiff. Spread in 8" x 8" pan and bake at 375 degrees F for 40 minutes. Serve with the following sauce: 1/2 cup brown sugar 1 Tbsp. cornstarch 3/4 cup water 2 tsp. margarine 1/2 tsp. vanilla Shake brown sugar, cornstarch and water in jar. Cook in a saucepan until clear and thick. Remove from heat and add margarine and vanilla.