Chocolate Fudge

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    Chocolate Fudge

    Ingredients

    • 4 cups sifted confectioners' sugar
    • 8 ounces cream cheese, softened
    • 4 ounces unsweetened chocolate, melted
    • 1/2 cup chopped nuts
    • 1 teaspoon vanilla
    • dash salt

    Instructions

    Gradually add sugar to softened cream cheese, mixing well after each addition. Add remaining ingredients; mix well. Spread into greased 8" square pan. Chill several hours or overnight; cut into squares. garnish with additional nuts, if desired. Variations: Omit nuts and vanilla; add a few drops peppermint extract and 1/4 cup crushed peppermint candy. Omit nuts; add 1 cup shredded coconut. Omit nuts; add 1/2 cup chopped maraschino cherries.

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