Wacky Velveeta Fudge

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Wacky Velveeta Fudge

You may think the combination of cheese and chocolate is a bit strange, but it's actually one of the tastiest flavor duos you can find. Try this recipe for Wacky Velveeta Fudge and you'll see what we mean. This is one of those easy dessert recipes that you can make when you're having a party or just inviting a few friends over on the weekend. It's a great crowd-pleasing dessert recipe.

Cooking MethodNo Bake

Ingredients

  • 1/4 pound Velveeta cheese
  • 1 stick margarine
  • 1/4 cup cocoa
  • 1 pound powdered sugar
  • 1 teaspoon vanilla
  • 1/4 cup nuts, optional

Instructions

  1. Melt Velveeta and margarine in saucepan over low heat, stirring almost constantly.
     
  2. Sift sugar and cocoa together and stir into cheese butter mixture.
     
  3. Stir in vanilla and nuts (if desired).
     
  4. Spread mixture into pre-buttered pans and allow to thoroughly cool.
     
  5. Cut into squares and store in tightly covered tin or container.

 

 

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Velveeta Ingredients: Milk, water, milkfat, whey, milk protein concentrate, whey protein concentrate, sodium phosphate; contains less than 2% of: salt, calcium phosphate, lactic acid, sorbic acid as a preservative, sodium alginate, sodium citrate, enzymes, apocarotenal (color), annatto (color), and cheese culture.

I've been making Velveta Fudge for 10 years or more. Make it twice a year only my recipe calls for a pound of cheese and is double of everything in the above recipe. My recipe makes 7 lbs. and believe me when my Christmas guests left this time there was hardly enough for our own sweet tooth. They knew this fudge would be part of my goodies. Next time I will put some back before setting it out for the guests.

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