Classic Chicken Pot Pie

"A farmhouse favorite! This old-fashioned Chicken Pot Pie recipe is made from scratch with a flaky, buttery, double crust and a creamy chicken and vegetable filling. It's the ultimate cozy, cold-weather comfort food dinner! Chicken pot pie is a classic, old-fashioned savory pie that's traditionally made with a flaky, buttery pie crust and a creamy chicken and vegetable filling. There are endless ways to prepare this dish -- from single crusts to double crusts, puff pastry to biscuit toppings -- and everything in between. This traditional chicken pot pie recipe is the absolute best, and will convert even non-pot-pie-lovers (like my husband and my kids) into true, raving fans. "

Preparation Time1 hr 45 min

Chilling Time20 min

Cooking Time35 min

Cooking MethodOven, Skillet

Cooking Vessel Size10 inch cast iron skillet