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Dump And Bake Ham And Asparagus Casserole
"Welcome spring, or take advantage of leftover Easter ham, with this easy dump-and-bake ham and asparagus casserole! You don’t even have to boil the pasta for the 10-minute comfort food supper, which includes tender noodles, smoky ham, and fresh vegetables in a creamy Alfredo sauce. I regularly hear from so many of you who love my dump-and-bake recipes for easy weeknight dinners. I have a vast collection of these meals, but this dump-and-bake chicken Alfredo pasta casserole remains one of the tried-and-true favorites. When I had some leftover ham stashed away in my freezer recently, I decided to tweak the original to create this easy, cheesy ham casserole recipe. The addition of fresh asparagus makes it perfect for spring!"
Serves8 people
Preparation Time10 min
Cooking Time45 min
Cooking MethodCasserole, Oven
Cooking Vessel Size9 x 13 baking pan
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