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Easy Homemade Lasagna
Easy Homemade Lasagna
"What’s not to love about lasagna? All the layers of meat, sauce and ooey-gooey cheese, I’m hungry just thinking about it! To be completely honest, I used to always make frozen lasagna because it was easy and I thought it looked really complicated to make from scratch. Turns out I couldn’t have been more wrong, this Easy Homemade Lasagna recipe is super simple to make and tastes great the next day warmed up too! Lasagna is a baked Italian dish consisting of wide strips of pasta cooked and layered with meat or vegetables, cheese, and tomato sauce. Originating in Italy in the middle ages, Lasagna has been associated with the city of Naples."
Serves12 Servings
Preparation Time30 min
Chilling Time10 min
Cooking Time1 hr
Cooking MethodCasserole, Oven
Ingredients
- 1 pound ground beef
- 1 pound ground pork
- 24 ounces pasta sauce
- 9 lasagna noodles
- 1 cup parmesan cheese
- 3 cups shredded mozzarella cheese
- 16 ounces cottage cheese
- 2 eggs
- 1 teaspoon salt
- 1 teaspoon ground pepper
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