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Scalloped Sweet Potatoes
"Scalloped sweet potatoes are a delicious and elegant side dish that are perfect for any occasion. Thinly sliced sweet potatoes and Yukon Gold potatoes are layered in a buttery, creamy sauce and baked until tender and golden. Both sweet and savory, scalloped sweet potatoes are sure to impress your dinner guests and become a family favorite.For those occasions, when you want an impressive looking side dish that will also taste amazing, choose a sweet potato casserole with layers and layers of two types of potatoes. "
Serves12 people
Preparation Time20 min
Cooking Time1 hr
Cooking MethodCasserole
Cooking Vessel Size9 x 13
Ingredients
- 2 (1-pound) sweet potatoes
- 2 (1-pound) potatoes
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