Name: Grilled Chicken with Citrus Garlic Sauce
Ingredients: 1/4 cup olive oil; 2 tablespoon orange juice; 2 tablespoon lemon juice; 1 tablespoon minced fresh rosemary; 2 teaspoon minced garlic; 2 teaspoon salt; 1 teaspoon pepper; 4 whole chicken breasts, skinned, boned and halved

Grilled Chicken with Citrus Garlic Sauce

Grilled chicken never had such a rich sauce accompaniment with this recipe for citrus garlic sauce. It really adds a distinctive flavor to the already succulent chicken. This grilled chicken recipe is a nice change from your typical grilled chicken recipes.

Notes

For Citrus Garlic Sauce:

1 tablespoon minced garlic

2 teaspoons olive oil

1/4 cup chicken broth

2 tablespoons lemon juice

2 tablespoons orange juice

1 teaspoon salt

1 teaspoon pepper

2 tablespoons cold unsalted butter, cut into bits

In a saucepan saute garlic in oil over moderately high heat until browned.

Add broth, juices, salt and pepper and cook until reduced by half; swirl in butter.

Ingredients

1/4 cup olive oil
2 tablespoons orange juice
2 tablespoons lemon juice
1 tablespoon minced fresh rosemary
2 teaspoons minced garlic
2 teaspoons salt
1 teaspoon pepper
4 whole chicken breasts, skinned, boned and halved

Instructions

In a shallow dish combine oil, juices and seasonings; add chicken breasts, turning to coat well.
Let marinate, covered, at least 6 hours or overnight in the refrigerator, turning occasionally.
Preheat a grill over high heat until hot; drain chicken breasts and thread each piece on a skewer (use rosemary skewers for extra flavor, if desired).
Grill until done and serve with sauce.