No-Brainer Baked Garlic Chicken

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    No-Brainer Baked Garlic Chicken

    Recipes for baked chicken breasts don't get any easier than this No-Brainer Baked Garlic Chicken. You'll have dinner on the table in a flash with this delicious no-fuss dish. Don't you wish every meal was this easy?

    Cooking Time25 min

    Ingredients

    • 1/3 cup mayonnaise
    • 1/4 cup Parmesan cheese, grated
    • 4 tablespoons savory herb with garlic soup mix
    • 4 boneless skinless chicken breast halves
    • 2 tablespoons dry bread crumbs

    Instructions

    1. Pre-heat oven to 400 degrees F.
       
    2. In a bowl, combine mayonnaise, Parmesan cheese, and soup mix.
       
    3. Place the chicken in a greased 11 x 7 x 2-inch baking dish. Spread with the mayonnaise mixture. Sprinkle with bread crumbs.
       
    4. Bake, uncovered, for 20 to 25 minutes or until juices run clear and a meat thermometer reads 170 degrees F.

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    I'm not a fan of plain, baked chicken breasts because they always end up too dry for me, but the mayonnaise keeps them juicy. I liked the simple flavors of just garlic and parm with a light baked crispy coating.

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