Roast Chicken and Vegetables Skillet

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Roast Chicken and Vegetables Skillet

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Roast Chicken and Vegetables Skillet
Roast Chicken and Vegetables Skillet

"Roast Chicken with Vegetables is an easy, one skillet, healthy and gluten-free dinner."

Serves4

Preparation Time10 min

Cooking Time40 min

Cooking MethodOven, Skillet

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Butternut squash is great in this recipe, especially for fall and winter meals as the weather gets colder. For a slightly different spin, you could also add or substitute yams or sweet potatoes if you don't have squash on hand, though you may have to cook it a bit longer. I also added just a pinch of nutmeg and cinnamon for a different flavor aspect in similar recipes, especially those using pork loin or chops. Delicious!

This sounds like it would be a delicious dinner could be made pretty quickly! I think if you prepared the veggies and made the marinade the day before you planned to make the meal, you could get in the oven in no time. I think the combination of flavors in the marinade sounds spectacular!

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