Name: New Mexico Green Chile Stew
Ingredients: 20 fresh roasted green chiles, diced; 1 lb. ground beef; 1 red onion, diced; 6 red potatoes, cubed; 15 cup water; 4 Tbsp Spike (spice mixture); 2 teaspoon garlic; 1/2 cup rice (opt); 1/2 cup carrots (opt); Salt to taste

New Mexico Green Chile Stew

Ingredients

20 fresh roasted green chiles, diced
1 lb. ground beef
1 red onion, diced
6 red potatoes, cubed
15 cups water
4 Tbsp Spike (spice mixture)
2 teaspoons garlic
1/2 cup rice (opt)
1/2 cup carrots (opt)
Salt to taste

Instructions

Brown ground beef. Put all ingredients in a large pot. Bring to a boil for 15 minutes and then a slow boil for 1 1/2 hours. Serve with tortillas and plenty of your favorite beverage to cool down the fire.