Frosted Lucky Charms Treats
Serve some magic this St. Patrick's Day with these yummy Luck Charms treats!
We are loving this fun, St. Patrick's Day-themed twist on Rice Krispie treats!
These delicious Frosted Lucky Charms treats are the perfect thing to bring to a party or to serve as an after school snack. Everyone will love the pretty green frosting and festive golden sprinkles. Plus, you won't be surprised when we tell you that Lucky Charms is the perfect ingredient for a marshmallow treat like this.
These treats are sweet and gooey, with that Lucky Charms marshmallow crunch that we all know so well. Serve them with a glass of cold milk for a snack that everyone will love.
Serves12
Chilling Time20 min
Cooking Time30 min
Ingredients
- 1 (10-ounce) bag jumbo marshmallows (or 1/2 bag small marshmallows, 8 ounces)
- 6 tablespoons butter
- 6 cups Lucky Charms
- 10 pieces of white (vanilla) melting chocolate
- 10 pieces of green melting chocolate
Lucky Charms Treats Recipe
Instructions
-
Melt butter in a large pot over medium heat.
-
Pour Lucky Charms into a large bowl and set aside.
-
When the butter has melted, add the marshmallows to the hot pot and stir until marshmallows have melted.
-
Pour the marshmallow butter mixture over the Lucky Charms combine.
-
Lightly coat a 9x13 baking dish with cooking spray.
-
Pour the mixture into the dish and press down with your hands to fill the dish.
-
In a small bowl combine vanilla melting chocolate and green melting chocolate. Melt for 30 seconds and stir.
-
Pour melted chocolate over the Lucky Charms and spread evenly on top. Top with gold sprinkles if desired.
-
Let treats cool completely, approximately 20 minutes.
-
Cut and serve.
Read NextGrandma's Sugar Cookies
