Lemon Fire Crisps

search

    Lemon Fire Crisps

    Ingredients

    • 2 sticks butter or margarine, room temperature
    • 1/2 cup sugar
    • 1 tablespoon lemon juice
    • 2 tablespoons grated lemon peel
    • 1 egg
    • 2 1/4 cups flour
    • 1 teaspoon cayenne powder
    • 1/4 teaspoon salt
    • 1/4 teaspoon baking powder

    Instructions

    Preheat oven to 400 degrees. Cream the butter and sugar until light and fluffy. Add the lemon juice, lemon peel, and egg and beat well. Sift the dry ingredients together. Beat into the butter mixture. Place the mixture into a cookie press, and force the dough onto an ungreased cookie sheet. Bake for 8 minutes or until cookies are lightly browned. Yield: 6 dozen

    Leave a Comment

    Rate

    Cancel Reply to Comment

    Thanks for your comment. Don't forget to share!

    Close

    Report Inappropriate Comment

    Are you sure you would like to report this comment? It will be flagged for our moderators to take action.

    Thank you for taking the time to improve the content on our site.

    Close Window