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Oatmeal Scotchie Pan Cookies
Oatmeal Scotchie Pan Cookies
"Who doesn’t love the comfort of a delicious, warm batch of homemade cookies straight out of the oven? If you’re looking for the ultimate treat to share with your friends and family, look no further – Oatmeal Scotchie Pan Cookies are the answer! This recipe is straight from the back of the Nestle Butterscotch Morsels and my favorite kind of recipe that’s simple and brings back so many great childhood memories. You may be surprised to learn that the irresistible combination of brown sugar, butterscotch chips, and oatmeal creates a cookie that is at once sweet and savory. Countless home bakers have sworn by this classic recipe, and it’s incredibly easy to make. These cookies are an ideal dessert for any occasion. They have a subtle sweetness that is enhanced with the addition of butterscotch chips and oats, resulting in a delicious cookie with a memorable flavor. While relatively simple to make, the combination of ingredients and careful baking process will ensure that these pan cookies are a hit with all who try them. Let this recipe be an inspiration for your next baking project and to make memories that will last a lifetime. After all, there’s nothing quite like the smell and flavor of freshly baked Oatmeal Scotchie Pan Cookies!"
Serves35 bars
Preparation Time15 min
Cooking Time25 min
Cooking MethodOven
Ingredients
- 2 cups unsifted flour
- 2 teaspoons baking powder
- 1 teaspoon salt
- 1 cup butter, softened
- 1 cup firmly packed brown sugar
- 2 eggs
- 1 tablespoon water
- 1 cup quick oats, uncooked
- 1 12 ounce package (2 cups) Nestle Butterscotch Morsels
- 1 teaspoon orange extract
