Vegan Snickerdoodles

"These Vegan Snickerdoodles are the perfect cookie for any time of year. They're quick and easy to make, so you can whip them up in no time at all. Everything is made in one mixing bowl: the dough, the cinnamon sugar coating, and even the glaze! No dough chilling required—the cookies are ready to go out of the oven as soon as they're mixed together. The cinnamon sugar coating is sweet and delicious—you'll want to eat it by the spoonful (and then some). And these cookies have a soft fluffy texture that's great for dunking in your coffee or tea. These cookies are made without eggs, without flax eggs, without chia eggs and without dairy—so they're vegan-friendly, nut-free and gluten-free too!"