Easy Slow Cooker Beef Stuffed Shells
Easy pasta recipes are a must for any busy kitchen and when you can make that a slow cooker recipe as well, you have a winner! So that's why this Easy Slow Cooker Beef Stuffed Shells recipe is simply a dream.
Cooking Time7 hr
Cooking MethodSlow Cooker
Ingredients
- 18 jumbo pasta shells
- 1 pound lean ground beef
- 1 onion, chopped
- 1 clove garlic,minced
- 2 cups shredded Mozzarella cheese
- 1/2 cup seasoned bread crumbs
- 1 tablespoon parsley flakes
- 1 egg, beaten
- 2 jars (15.5-ounce) meatless spaghetti sauce
- 1/2 cup grated Parmesan cheese
Instructions
- Cook pasta shells according to directions, just until tender and drain.
- Meanwhile, brown beef, onion and garlic in skillet; drain. Add Mozzarella, bread crumbs, parsley and egg.
- Stuff shells and set aside. Pour 1 jar of sauce into slow cooker. Arrange stuffed shells in sauce.
- Top with other jar of sauce and Parmesan cheese. Cover and cook on low 5-7 hours.
