Lazy Day Chicken Hash
Slow cooker recipes are perfect for when you have errands to run, but still need to feed the family. Lazy Day Chicken Hash is a creamy dish that has everything you need in one meal. There's no need to make a side dish with this hearty slow cooker meal.
Cooking MethodSlow Cooker
Ingredients
- 6 cups frozen hash brown potatoes (about 1/5 lbs), partially thawed
- 1 large onion, chopped
- can (15.25-ounce) whole kernel corn, drained
- 1 red bell pepper, chopped
- 1 can (4-ounces) can diced green chiles
- 1 can (4-ounces) mushroom stems and pieces, drained
- 1/4 teaspoon salt
- 1/4 teaspoon freshly ground pepper
- 1 can (10-ounces) condensed cream of chicken soup
- 1/2 cup water
- 1/2 cup dry white wine (optional)
- 1 pound skinless, boneless chicken breast fillets, cut into 1-inch cubes
- chopped fresh parsley, for garnish
Instructions
-
In a 4-quart electric slow cooker, combine the potatoes, onion, corn, bell pepper, chiles, mushrooms, salt and pepper. Mix well.
-
In a medium bowl, stir together the undiluted soup with the water and wine until smooth.
-
Stir into the potato mixture along with the chicken. Cover and cook on the low heat setting 4.5-5 hours, or until the chicken and potatoes are cooked through.
- Before serving, garnish the top with parsley.
Read NextSlow Cooker Beer Braised Short Ribs
