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2% Milk Fudge That's Easy as Pie
"I need my food easy. I need my food without special trips to the store. I need to be able to get fudge going on a whim at 9pm when my oldest kid has a nightmare and won't go back to sleep and a cheerful kitchen distraction is just the ticket to take his mind off of stuff, ya know? Busy parent chefs of the world, this recipe solves all those problems. It took a lot of trial-and-error to perfect but it's simple, it uses stuff you probably already have, and it produces a flakey-melty delectable consistency every single time. Finally, a 2% milk fudge that you can whip up without the hassle."
Makes1 pan
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