Blueberry Crisp
Ingredients
- 2 Tbsp. cornstarch
- 1/2 cup sugar
- 2 Tbsp cold water
- 1 Tbsp lemon juice
- 4 cups blueberries
- 1/2 cup brown sugar, packed
- 1/3 cup butter
- 1/3 cup flour
- 1/2 cup oatmeal
- 1/2 tsp cinnamon
- 1/4 tsp nutmeg
Instructions
Mix cornstarch and sugar. Toss with berries. Turn into a greased 9x9 pan. Sprinkle with water and lemon juice. Mix topping ingredients and sprinkle over the top. Pat down lightly. Bake at 325 F for 45-50 min.
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