Cherry Streusel Pie

"This all American cherry pie with crumb topping has fresh cherries, and a buttery crust. It’s a classic that never goes out of style. Most cherry pies are filled with gooey pie filling and not that many cherries, but not this cherry pie recipe. It’s all fruit that is brightened with a splash of bitters and thickened naturally with grated apple and potato starch or corn starch. The result is a dense pie that shows off the fresh cherries."

Hungry for more? Take a bite out of these recipe ideas!

We are excited to recommend some delicious recipe ideas for our readers who enjoyed making the Cherry Streusel Pie! If you loved the combination of sweet cherries and buttery streusel topping in that recipe, we have a few more ideas that we think you'll enjoy.

For those who enjoy baking desserts, we suggest trying a Blueberry Streusel Muffin recipe. The juicy blueberries combined with a crunchy streusel topping make these muffins a perfect treat for breakfast or a midday snack. They are easy to make and sure to impress your friends and family.

If you're looking to expand your cooking skills, why not try making a Chicken and Mushroom Casserole with a crispy breadcrumb and Parmesan topping? This hearty dish is comforting and perfect for a cozy night in. The combination of tender chicken, earthy mushrooms, and crunchy topping is sure to be a hit.

Lastly, for those who prefer lighter fare, we recommend a Peach and Almond Crisp. This simple dessert is a wonderful way to showcase ripe summer peaches. The crisp almond topping adds a nutty flavor and a satisfying crunch. It's a great choice for a summer barbecue or a casual dinner party.

We hope these recipe ideas inspire you to get creative in the kitchen and try something new! Happy cooking!

Preparation Time30 min

Cooking Time50 min

Cooking MethodOven