Classic Spanish Almond Flan

"This Classic Spanish Almond Flan is super easy to make, has an incredible flavor and it´s all done using just 6 simple ingredients. This is the perfect dessert to enjoy all year-round, but it´s very special during the holiday season. I like to make my flans in individual flan ramekins, but you can always make this in a round or rectangle casserole for one large flan. I used Spanish marcona almonds to make this flan, but again, you can use any type of almonds that you prefer."

Preparation Time15 min

Cooking Time45 min