Double Chocolate Peppermint Brownies

By: April Woods from mamalovesfood.com

By: April Woods from mamalovesfood.com

"Quite possibly the only seasonal flavor combination I like as much as pumpkin and spice is peppermint and chocolate. I hate to see ALL THINGS PUMPKIN season ushered out, but I am in no way sad to have CHOCOLATE PEPPERMINT season snapping at its heels. I mean, the deep rich velvety flavor of chocolate counterposed with a bright zingy peppermint - it's quite possibly the ultimate holiday flavor combination. I made these Double Chocolate Peppermint Brownies to include in our packages of sweet treats that we hand out to neighbors and friends, but my kids begged me to hoard them for ourselves. I did still give most of the brownies out, but pilfered a few for the kids first. My six year old couldn't keep his nose out of our box and insisted "I just can't stop smelling how awesome they are!" And as usual, it's just a modified box mix -- because that's how I roll."

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Ruthep

Jan 26, 2017

It took so long to get to the recipe and I ended up having to go back to find it. It isn't much. Add chocolate chips and mint chips to a brownie mix and bake. Crush peppermint candies to put on top. Says to use a mix. I will use my favorite brownie recipe. How does the crushed candy stay on top the brownie when you are eating it?