Double Crust Peach Cobbler

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    Double Crust Peach Cobbler

    Double Crust Peach Cobbler
    Double Crust Peach Cobbler

    "This delicious recipe for peach cobbler was exactly what my husband wanted! The homemade peach filling was delicious with a hint of lemon, cinnamon and vanilla. The two all butter crusts are tender and melt in your mouth good. It’s a fantastic combination. You can serve double crust peach cobbler with a scoop of ice cream or put it in a bowl and pour a little cream over it, which is how my Dad would have eaten it. The peach filling was delicious with a hint of lemon, cinnamon and vanilla. The all butter crust is tender and melt in your mouth good. It’s a fantastic combination. I served it with a little bit of cream poured on top, a scoop of ice cream would take this up to amazing!. Paul asked me not to give any of it away, it’s all his! I have a feeling Double Crust Peach Cobbler will be a regular at our house. Enjoy! "

    Serves12 People

    Preparation Time45 min

    Cooking Time1 hr 10 min

    Cooking MethodOven

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