Mini Lemon Cheesecakes

"My mini lemon cheesecakes with Easter eggs are the best dessert for Easter. The bite-size treat has such a mixed range of textures and tastes. The base is crunchy, yet crumbly at the same time, while the cream cheese filling is rich, soft and sweet, and the lemon curd brings sharpness and freshness. And then you have the chocolatey mini eggs. Can it get any better than this? They can be enjoyed by the whole family, and are pretty low in sugar. Tangy, silky, extremelly delicate, these little bites are sure to impress any guest. The addition of chocolate Easter eggs makes them the ideal dessert this Easter."