Old Fashioned Tapioca Pudding

"Make a nostalgic dessert with this old fashioned tapioca pudding recipe. Using large pearl tapioca takes this classic pudding over the top. The large pearl tapioca need to soak for several hours, so be sure to plan ahead. The wait is so worth it! This pudding is thick and rich and will take you down memory lane as you enjoy a bowl. Serve it warm or chilled - whichever way you prefer to eat it. Enjoy!"