Pineapple Dish

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    Pineapple Dish

    Ingredients

    • 5 slices bread
    • 1/4 lb. butter (1 stick)
    • 1 pound can crushed pineapple
    • 2 eggs well beaten
    • 3 Tbsp flour
    • 1 cup sugar

    Instructions

    Cut bread into 1 inch squares. Melt butter over low flame. Brown bread in butter until crisp. Combine remaining ingredients and pour into buttered casserole. Cover with the bread squares. Bake at 350 degrees for 35 min. or until firm.

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