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Pistachio Muffins
Pistachio Muffins
"These Pistachio Muffins are the best bakery-style muffins to make at home. With about a 25-minute baking time and a dozen ingredients, these muffins are great to bring to any event or just to have! I love this recipe for easy fresh bakery-style muffins! They’re so easy to make and store, use real pistachio nuts, and are so good you’ll be making the recipe again and again. Make this big muffin recipe ahead and freeze it for later. Children enjoy it and it’s easy for them to eat. These green muffins taste like they came from the bakery with their perfectly domed tops! It has a comforting, homey feel that makes you want to return to it. The pistachio dessert recipe is perfect for making in bulk and enjoying throughout the week."
Serves12 muffins
Preparation Time15 min
Chilling Time5 min
Cooking Time23 min
Ingredients
- All purpose flour
- Instant pistachio pudding mix
- Baking powder
- Kosher salt
- Vegetable oil
- Unsalted butter
- Sugar
- Eggs
- Sour cream
- Whole milk
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