Salted Caramel Sticky Toffee Pudding

"When I think of Christmas the first thing that comes to mind is this unbelievably good dessert. And if you’re British like my grandmother you already know the deal. STP is super soft, moist and ideally drowned in a delicious, rich caramel sauce. I’ve changed this recipe slightly to include a salted caramel sauce which I think really hits the spot. This recipe for sticky toffee pudding with salted caramel is the only dessert I’m looking for on Christmas. "

NotesFor the full recipe with tons more like it, check out Braised & Deglazed!

Preparation Time1 hr 10 min

Cooking MethodOven

Cooking Vessel Size8 x 8 baking pan