Triple Chocolate Banana Cupcakes with Homemade Caramel

By: Haley Williams from flourcoveredapron.com

By: Haley Williams from flourcoveredapron.com

"Have some extra ripe bananas laying around? Put them to good use in these delicious triple chocolate banana cupcakes! The cupcakes are made with cocoa powder and mini chocolate chips and the frosting is a decadent dark chocolate buttercream. To finish it all off, the cupcakes are topped with a homemade caramel sauce drizzle, which makes them an absolutely irresistible dessert! Don't forget to top them with banana chips to complement the banana flavor inside the cupcakes."

Click here for the easy recipe

Makes16 cupcakes

Cooking Time15 min

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SissieSass

Nov 28, 2018

Can I have the triple chocolate without the bananas? My daughter cannot have them, but this sounds like the most decadent cupcake recipe I think I have seen in a very long time. I want to make this dessert, and see how well it goes over at my holiday party this year. I think people will love it.