Cheeseball

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Cheeseball

Ingredients

  • 8 ounces package cream cheese
  • 3 to 4 green onions, chopped (I use only the green part)
  • 1 pkg Buddig's corned beef slices (or any very thinly sliced brand), chopped
  • Worcestershire sauce
  • horseradish
  • Tabasco
  • garlic cloves (finely chopped) or liquid garlic

Instructions

Save 1/2 the corned beef to roll the cheese ball in - mix remaining ingredients. I start with about a tsp. of horseradish, a couple cloves of garlic, a dash of Tabasco and just enough Worcestershire to barely color the mixture, then taste it and adjust from there. Form into a ball and roll in the remaining chopped corned beef.

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