Hot Crab Dip
Ingredients
- 3 ounces cream cheese, softened
- 1/2 cup mayonnaise
- 6 ounces crabmeat, drained
- 1/4 cup minced onion
- 1 tablespoon lemon juice
- 1/8 teaspoon hot pepper sauce
Instructions
Beat cream cheese until smooth. Stir in remaining ingredients. Spoon into small ovenproof dish. Bake at 350 degrees for 30 minutes or until bubbly.
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