Artillery Punch
Ingredients
- 1 quart strong black tea
- 1 quart rye whiskey
- 1 bottle red wine
- 1 pint Jamaica rum
- 1/2 pint dry gin
- 1/2 pint brandy
- 1 jigger benedictine
- 1 pint orange juice
- 1/2 pint lemon juice
Instructions
Combine all ingredients in a large punch bowl with a block of ice. If found too dry, Sugar Syrup may be added. Decorate with twists of Lemon Peel. This makes a lot.
Read NextBourbon Punch