Banana Crush
Ingredients
- 10 bananas, pureed in blender
- 4 cups sugar
- 12 ounces frozen lemonade
- 46 ounces pineapple juice
- 24 ounces orange juice, frozen
- 196 ounces (7 28-oz bottles) 7-Up or other lemon lime soda
- 6 cups water
Instructions
Dissolve sugar in water. Add orange juice and lemonade. Blend bananas and pineapple juice. Freeze in plastic containers. Remove from freezer 1-1/2 hour before serving and add 7-Up.
Read NextTulsi Syrup
