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Homemade Spiked Lemonade Recipe
Homemade Spiked Lemonade Recipe
"Check out this homemade lemonade recipe, a refreshing drink to pair with your delicious dinner ideas. A wine flavored lemonade recipe made with just five ingredients. There is a cool way of getting all the juice out of your lemons. Quarter the lemons and put them in the bowl of your stand mixer with the paddle attachment. Use low speed to squeeze the lemons, then strain the juice directly into a measuring cup. A cool way to juice some lemons, right? "
NotesYou can use agave syrup or white sugar for this recipe if you prefer. If you use sugar, you may skip the first step and dissolve the sugar over the lemon juice. You may also add slices of lemons, oranges, and grapefruit into the pitcher. This will enhance the citrus flavor of the lemonade.
Serves5
Preparation Time10 min
Cooking Time3 min
Ingredients
- 3 cups water, divided
- 1 cup raw honey
- 1 cup freshly squeezed lemon juice
- 1 bottle of white wine
- 1 cup mint leaves
Instructions
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Combine 1 cup of the water with raw honey and cook over medium-high heat until the honey is dissolved.
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Then transfer out of the saucepan and allow it to cool.
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In a large pitcher, combine the remaining water, lemon juice, honey-water syrup, and wine.
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Add chopped mint and stir to combine.
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Fill glasses with ice cubes and add the lemonade.
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Serve and enjoy.
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