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Cod Fish Tacos
Cod Fish Tacos
"You will love these Cod Fish Tacos with pickled red cabbage. And if you really want to take these fish tacos to the next level you absolutely have to make them with the mentioned homemade fish taco sauce. The sauce is a blend of avocados, sour cream, cilantro, lime juice, cumin, and chipotle chili powder. And it is out-of-this-world good. If you love cod you will love these fish tacos. And the pickled red cabbage and fish taco sauce bring it all home. Best of all, it's super easy."
Yields3 servings
Preparation Time5 min
Cooking Time10 min
Read NextLow Country Boil Foil Packets
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Sandi C
Mar 10, 2017
I'm thrilled to have come across this recipe! I love ordering fish tacos in a restaurant but I've never made them myself. I usually only like them if the fish is fried or battered in some way so I love that these are lightly breaded. I have never used or purchased rice flour so that will be new to me. The pickled cabbage sounds delish! I can't wait to try these out. Do you think haddock would be ok in them too?
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