Simple Summer Prawns for One

"15 minutes, a quick rummage in the fridge and freezer and a yummy little dinner for one. I knew before I left for work, that I was going to be late so rummaged through the freezer and stumbled on some prawns I brought when on a yellow sticker at the supermarket, so got them out to defrost and trotted off to work. Firstly I boiled the potatoes for about 10 minutes, Drained and mixed with some dill and olive oil. Next, I chucked some butter and garlic into a wok"

Preparation Time3 min

Cooking Time11 min