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Stuffed Spanish Squid with Rice and Tomato Sauce
"There are certain dishes that really speak a countries cuisine. This Stuffed Spanish Squid with Rice and Tomato Sauce is just that. Loaded with Spanish flavors, super easy to make and done in 30 minutes. This is the kind of dish that you will find at almost every seaside restaurant in the Spanish Mediterranean coast. For this recipe I used cleaned tubes of squid, which are easily found here in Spain. If you can´t find them that easily in your area, check with your local Asian supermarket, they almost always have them in the freezer department."
Serves2
Preparation Time10 min
Cooking Time20 min
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