Damper

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    Damper

    Cooking MethodGrilling

    Ingredients

    • 2 1/2 cups self-rising flour
    • 1 tsp salt
    • 1 tsp butter
    • 1 tsp sugar
    • 1 cup milk (or 1/2 cup powdered milk and 1 cup water.)

    Instructions

    Preheat oven to 350 . Mix together the dry ingredients and the butter. Add the liquid and mix well. Knead for about 5 minutes. Shape into a flattened ball, and place on a greased and floured baking sheet or in a greased and floured round cake tin. Bake for 30 minutes. Use a Dutch oven if you are cooking in an open fire. Use your experience as to cooking time. Notes: Serve in moderately thick slices while still fairly hot. Golden syrup (made as a by-product of cane sugar refining) is the traditional thing to spread on it. It goes well with jam, too.

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